Sour Peaches x Toasted Strudel
Sour Peaches, bred by Purple City Genetics, is a cross of AJ’s Sour D and Moroccan Peaches, combining
pungent gas lineage with sweet, fruity notes.
It delivers a bold blend of sour gas and peach sweetness, layered with spicy, diesel undertones and a hint
of earthy funk.
The taste mirrors the aroma—tangy peach upfront with a peppery anise finish and lingering diesel spice.
Sour Peaches brings an energizing cerebral uplift that transitions into calming body sedation. Users
report creativity, focus, and euphoria, followed by relaxed calm.
Toasted Strudel is a sativa-dominant hybrid bred from Cookie Dough × Pearadise #11, developed by
Team Elite Genetics.
It exudes a rich, dessert-like aroma—nutty and creamy vanilla with sour apple, sugary fruits, and pastry-like tones.
The flavor profile offers bold notes of apple-strudel pastry, blueberry, apricot, tobacco, and herbal-tea
nuances on the exhale.
Toasted Strudel delivers an uplifting, creative, and focused head high with calm physical warmth—
energizing yet soothing.
